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« on: October 12, 2015, 01:25:40 AM »
I loved your post Jimbo. So evocative of holiday life there. I endorse wholeheartedly the gorgeous food at the Nafsika, it was brilliant. We spent four weeks there and I did wonder if we would get bored - but not for one second. Agios Stefanos wove it's magic into our souls. We stayed at Fedra Mare for three weeks and our last week at the Nafsika - but eating there several times in between. I so enjoyed our time at the Fedra - feeling like a personal house guest of Hari and Dimitris. Dimitris making John's holiday by including him in his drift racing and taking him out with his friends. And then there was Stephanos at Nafsika - he's wonderful - the whole team are at Nafsika - it still runs like a well oiled car under the watchful eye of Speros - who was more relaxed than I've seen him before (as it was first week of September and before we stayed in height of season - when sometimes Chris and Nikos etc have been know to run between tables!) I know some people say Speros can be a little brusque - but I have always seen the genuine kindness underneath the professional veneer. I LOVED IT there when I first went in 2002 and I still do. Could there be a better location? Could there be a more spotlessly clean room by the marvellous amazing superwoman cleaning lady Katerina?
I, too, felt a little upset on leaving - I am determined to go somewhere different next year and stick to every other year - but I look, contemplate and then compare.................Oh dear